- Products
- All Products 37
- Product Bundles 4
- Bulk Beef & Pork 2
- Eggs 1
- Chickens 1
- All Lamb Cuts 5
- All Beef Cuts 17
- Beef Steaks 7
- Beef Roasts 3
- Ground Beef and Miscellaneous Cuts 6
- All Pork Cuts 13
- Bacon and Sausage 2
- Miscellaneous Pork Cuts 9
- All The Hams 1
All Products
Porterhouse Steaks
Our porterhouse steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar to...
T-Bone Steaks
Our T-bone steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar to what...
Chuck Roasts
Another great roast for the crockpot. These roasts have just the right amount of marbling to stay tender and...
Ground Beef
Our burger is way leaner than most of what you'll find in the store. Our burger averages 90% lean. It also comes...
Brisket
Use our brisket to make your own corned beef brisket or throw one on the smoker to make a smoked brisket for...
Rib Steaks & Ribeye Steaks
Both our rib steaks and our ribeye steaks are cut at 3/4" thick. The rib steaks are larger with a single bone...
New York Strip Steaks
Our New York Strip steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar...
Sirloin Steaks
Our sirloin steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar to what...
Round Steaks
Our round steaks are cut at 3/4" thick. Cubed steak is an option but is currently special order. Send us a...
Tenderloin Steaks
The most tender part of the cow the tenderloin is cut into steaks. These steaks are cut at 3/4" thick. Please...
Rolled Rump Roast
Like the old school hot beef sandwiches? This roast is the ticket, throw it on the stove and boil it all day. Then...
Sirloin Tip Roast
A great beef roast for the crockpot. Please note pictures are from google, but they are very similar to what you can...
Beef Short Ribs
Get ready for grilling season with these beef short ribs. Please note pictures are from google, but they are very...
Stew Meat
Great for soups and stews in the winter. But also, a time saver for making kabobs in the summer. No matter the time...
Whole Beef Tenderloin
This is the most tender part of the cow. Our 'whole' tenderloins are actually half a tenderloin. Please note...
Beef Organs
We often have beef liver and tongue in stock, if we are out its already on the reorder list. Soup bones are a...
Bacon
Bacon what else is there to say? We also carry jowl bacon it's not for everyone, but those who like it LOVE it....
Sausage
Sausage links and patties are only available the Country flavor. There are 3 different flavors of bulk ground...
Pork Chops
Besides burgers, brats, and ribs these are probably the most grilled cut. They do have a bone, but that just helps...
Pork Steak
Another great cut for the grill. For those of you who want a little more meat and flavor than a pork chop give these...
Pork Sheet Ribs
Looking for some ribs to throw on the grill this summer? Look no further. Please note pictures are from google, but...
Pork Hocks
Pork hocks, best cooked low and slow for fall apart tender pork. Please note pictures are from google, but they are...
Fresh Brats
Fresh pork brats great for the grill. Please note pictures are from google, but they are very similar to what you can...
Pork Roasts
Pork roasts make a great alternative to beef roasts if you need change things up. Or throw them in the smoker for...
Pork Liver
Fresh frozen pork liver. Please note pictures are from google, but they are very similar to what you can expect ours...
Hams
Our hams are perfect for Easter dinner. They do have a bone in them. Most of our hams are 4 to 6 pounds, if you'd...
Ground Lamb & Stew Meat
Our ground lamb is great for making Shepard's Pie or throw it in your chili. The stew meat is great for soups,...
Lamb Chops & Steaks
Our favorite way to cook these so far has been to marinade them in our favorite pork marinade, and pan fry them....
Lamb Ribs & Roast
Want to try something a little different? Grab a lamb roast and throw it in the crockpot instead of a beef or pork...
Leg of Lamb & Lamb Shank
Looking for the traditional leg of lamb? Or do you want to try your hand at braising some lamb shanks? Either way you...
Whole Chicken
Our chickens have an average dressed weight range between 4.5lbs and 7.5lbs. We currently do not have any giblets...
Farm Fresh Eggs
All of our eggs are collected daily. We will also take back any clean empty egg cartons to reuse. These pictures are...
Bulk Beef
Here you can pre-order your whole, half, or quarter beef. The current price per pound is $4.75/lb. On average a...
Bulk Pork
Here you can pre-order your whole, or half hog. The current price per pound is $3.75/lb. On average a half hog is...
Pork Lard
Farm fresh pork lard in pint mason jars, or get a 4lb tub. Our lard is frozen to keep it fresher longer.
Pork Tenderloin
We got 1 tenderloin in the last batch of pork we picked up from the processor. If it sells fast we'll look into...
