Our porterhouse steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar to...
Our T-bone steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar to what...
Another great roast for the crockpot. These roasts have just the right amount of marbling to stay tender and...
Our burger is way leaner than most of what you'll find in the store. Our burger averages 90% lean. It also comes...
Use our brisket to make your own corned beef brisket or throw one on the smoker to make a smoked brisket for...
Both our rib steaks and our ribeye steaks are cut at 3/4" thick. The rib steaks are larger with a single bone...
Our New York Strip steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar...
Our sirloin steaks are cut at 3/4" thick. Please note pictures are from google, but they are very similar to what...
Our round steaks are cut at 3/4" thick. Cubed steak is an option but is currently special order. Send us a...
The most tender part of the cow the tenderloin is cut into steaks. These steaks are cut at 3/4" thick. Please...
Like the old school hot beef sandwiches? This roast is the ticket, throw it on the stove and boil it all day. Then...
A great beef roast for the crockpot. Please note pictures are from google, but they are very similar to what you can...
Get ready for grilling season with these beef short ribs. Please note pictures are from google, but they are very...
Great for soups and stews in the winter. But also, a time saver for making kabobs in the summer. No matter the time...
This is the most tender part of the cow. Our 'whole' tenderloins are actually half a tenderloin. Please note...
We often have beef liver and tongue in stock, if we are out its already on the reorder list. Soup bones are a...
Bacon what else is there to say? We also carry jowl bacon it's not for everyone, but those who like it LOVE it....
Sausage links and patties are only available the Country flavor. There are 3 different flavors of bulk ground...
Besides burgers, brats, and ribs these are probably the most grilled cut. They do have a bone, but that just helps...
Another great cut for the grill. For those of you who want a little more meat and flavor than a pork chop give these...
Looking for some ribs to throw on the grill this summer? Look no further. Please note pictures are from google, but...
Pork hocks, best cooked low and slow for fall apart tender pork. Please note pictures are from google, but they are...
Fresh pork brats great for the grill. Please note pictures are from google, but they are very similar to what you can...
Pork roasts make a great alternative to beef roasts if you need change things up. Or throw them in the smoker for...
Fresh frozen pork liver. Please note pictures are from google, but they are very similar to what you can expect ours...
Our hams are perfect for Easter dinner. They do have a bone in them. Most of our hams are 4 to 6 pounds, if you'd...
Our ground lamb is great for making Shepard's Pie or throw it in your chili. The stew meat is great for soups,...
Our favorite way to cook these so far has been to marinade them in our favorite pork marinade, and pan fry them....
Want to try something a little different? Grab a lamb roast and throw it in the crockpot instead of a beef or pork...
Looking for the traditional leg of lamb? Or do you want to try your hand at braising some lamb shanks? Either way you...
Farm fresh whole chickens, raised outside in a poultry tractor that is moved at least once a day for access to fresh...
All of our eggs are collected daily. We will also take back any clean empty egg cartons to reuse. These pictures are...
Here you can pre-order your whole, half, or quarter beef. The current price per pound is $4.75/lb. On average a...
Here you can pre-order your whole, or half hog. The current price per pound is $3.75/lb. On average a half hog is...
Farm fresh pork lard in pint mason jars, or get a 4lb tub. Our lard is frozen to keep it fresher longer.
We got 1 tenderloin in the last batch of pork we picked up from the processor. If it sells fast we'll look into...
Farm fresh whole turkeys, raised outside in a poultry tractor that is moved at least once a day for access to fresh...